Podcast - Diet & Bowel Cancer Risk

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Meat Free Week challenges participants to try a plant-based menu for seven days and raise funds for Bowel Cancer Australia.
 
Bowel Care Nutritionist and bowel cancer survivor, Teresa Mitchell-Paterson, talks diet and the impact of meat to mark Meat Free Week as well as the importance of food for bowel cancer patients during treatment, recovery and beyond, sharing practical advice and valuable tips to assist with diet.